
We’re thrilled with double gold in the inaugural National Steak Challenge
We’re absolutely chuffed with ourselves – we carried off no less than two gold award and a silver at the first ever National Irish
We’re absolutely chuffed with ourselves – we carried off no less than two gold award and a silver at the first ever National Irish
For Easter Sunday it just has to be roast leg of lamb. This recipe is from one of our favourite chefs and a staunch
This is a delicious warming Moroccan inspired recipe, just full of flavour. It’s simple to make and a real crowd pleaser. Make it in
Delicious lamb stew for Easter from Gleesons Roscommon
A lamb recipe every day for easter week Lamb is everyone’s favourite for Easter Sunday. It’s an incredibly versatile meat which takes flavours of
Meaty traditions for St. Patrick’s Day St. Patrick’s Day is all about tradition and around the world there’s a decidedly Irish flavour to what’s
Who is … Sean Kelly Profile in Checkout Magazine News Donna Ahern from Checkout Magazine had a chat with Sean Kelly to find out